Mrs. Luong’s class worked with frosting and the Pantone Color Wheel – students created their own color wheels to learn about color selection and creation in apparel.
Mrs. Luong’s class worked with frosting and the Pantone Color Wheel – students created their own color wheels to learn about color selection and creation in apparel.
Check out Mrs. Luong’s Resource Management class this spring! They conducted mock interviews for jobs after creating a professional portfolio and resume.
For those of you who didn’t get into internship, are going to be doing grad school, or just wanted some time off between your bachelor’s and your next step in life, the full-time Cooking Matters position may be for you! I personally volunteered with them during undergrad and worked with them again during dietetic internship. It is, to this day, the most rewarding and fun volunteering experience I’ve ever had. This position, however, would be paid!
Samantha Stadter (a UCA nutrition alumnus who graduated last May) has held the full-time position for the past year and has absolutely LOVED it. It also most certainly strengthened her resume for when she applied to (and got in!) her dietetic internship.
There is also a great summer program for both grads and undergrads looking to get some experience under their belt, and this position deals more with No Kid Hungry partners and working on childhood hunger programs. It’s summer long and full-time, going from May 31st through August 1st.
Thank you!
Cooking Matters Position (Full-time, 12-month position): https://my.americorps.gov/mp/listing/viewListing.do?id=53913&fromSearch=true
Are you about to graduate with a degree in FACS? Masters, Nutrition, Interior Design, General, or Education…..we want you all to come!!!!
Phi Upsilon Omicron is an honor society in family and consumer sciences and related areas. The purposes of this honor society are to recognize and encourage academic excellence, develop qualities of professional and personal leadership, provide opportunities for service to the profession, and encourage professional and personal commitment to advance family and consumer sciences and related areas.
Mrs. Schichtl’s Community Nutrition Class worked with Kim Doughty from Arkansas GardenCorps and the Faulkner County Urban Farm Project to build and paint some lovely benches for the local community garden. Check out their awesome work:
We are THRILLED to announce the 29th Annual FACS Alumni/Student Recognition Luncheon will be held on Wednesday, April 6, 2016 at the Brewer-Hegeman Conference Center on the UCA campus! Please come help us celebrate the amazing things that are going on in FACS @ UCA.
Dietetic Interns Kayleigh Hunter and Haley Barnes were recently featured in The Leader for helping conduct health assessments at the Cabot Veterans Park Community Center. They had a lot to say about nutrition and represented UCA well!
UCA dedicates itself to academic vitality, integrity, and diversity.
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UCA is accredited by the Higher Learning Commission.
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